Growing up in Washington, we patiently waited for the salmon run every year, a big deal in the Pacific Northwest. Though I come from a long line of excellent cooks, my Dad wasn't one of them, but there was one thing my Dad made every year, his Grilled Salmon. My parents would always grab a whole salmon, and my Dad would prepare it on the grill. This simple recipe is a go-to all these years later, and I am excited to share it with you. I hope your family will enjoy it as much as we do.
A simple salmon recipe that comes together with 5 ingredients and your grill in under 30 minutes.
Welcome to my kitchen.
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