Puff pastry is such a hero in the kitchen. It allows you to go from basic to fancy quickly. You can use it for savory dishes and desserts. It's a beautiful vessel for so much, including the summer's best tomatoes and asparagus. You can use jarred pesto, but I highly suggest making The Whole Revolution Asparagus Pesto because homemade is always best.
A way to honor the summer's best produce, asparagus, and tomatoes on crispy puff pastry. A great appetizer or meal when served with a side salad.
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